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Carcass Cottage

Islander Rob McGill and his wife Lorraine are the present day hosts on Carcass, offering visitor’s superb hospitality and food a plenty!  Home grown vegetables, organic meat and dairy produce are prepared in true "camp" style.  Home baked cakes and biscuits for "smoko" and thick fresh cream and scones what more can I say! Accommodation is comfortable and homely - all rooms are ensuite with showers, which are situated in the main Managers House.

  • 1 x Triple, 2 x double, 3 x twin rooms - all ensuite
  • Lounge area with honesty bar
  • Conservatory
  • Large dining room
  • Tea & Coffee making facilities
  • Boat Excursion to West Point

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Carcass
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